By on Mar 20, 2010 in Cancer

Product Description
For 15 years, Dr. Miletello, an oncologist, wanted to write a cookbook as one of the most frequently asked questions was, “What should I eat?” Holly Clegg, author of the successful Trim & Terrific cookbook series has answered this question with her common sense approach to cooking and her easy, everyday recipes that has become her trademark for healthy cooking in today’s hectic world. Diet and nutrition are at the top of the list for anyone with a newly di… More >>

Eating Well Through Cancer: Easy Recipes & Recommendations During & After Treatment

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5 Comment(s)

  1. I originally bought this book because my father had cancer and I am not the best cook. However, I use it all the time now for my entire family. They love the recipes and they are quick and easy to prepare.

    I just gave the book to a friend whose mother was diagnosed with cancer but I told her she can use it for the whole family. My friend really appreciated the cookbook and it was a nice thing to give someone whose family member has cancer.

    Overall, it’s a great feel-good type of book. Just like my new beverage of choice called s o y f e e. It’s made from soybeans that you brew just like coffee. Caffeine-free, you’ll find it at www. S oycoffee.com. It is great! You can’t go wrong.
    Rating: 4 / 5

    Kirstie Alley | Mar 20, 2010 | Reply

  2. Insight and dietary information came into good use at a difficult time.
    Rating: 4 / 5

    Danny D. Wood | Mar 20, 2010 | Reply

  3. This is a great book. I bought it for my mom, and she has found it to be very informative beyond just recipes. I’d recommend it to anyone facing the unknown of cancer.
    Rating: 5 / 5

    Happy Camper | Mar 20, 2010 | Reply

  4. I have enjoyed testing quite a few of the recipes in this cook book. They are easy to make, with ingredients I usually have on hand. The recommendations are very helpful and seem to work.
    Rating: 5 / 5

    K. Johnson | Mar 20, 2010 | Reply

  5. I recently had surgery for breast cancer. I saw this book and ordered it! Man, what a great book. The recipes are easy and are targets for symptoms related to chemo. It uses lots of veggies, whole grains, and fruits. I am so thankful I found it. My daughter is going to cook several recipes up and have them ready when I need them during my chemotherapy.
    Rating: 5 / 5

    Connie Lee Smith | Mar 20, 2010 | Reply

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